Cafe Menu
Main Campus
Breakfast 6:30am-9:30am
Lunch 11am-2:00pm
**Menu subject to change. Calories are based on strict portion sizes & will vary based on your individual serving & added condiments.
Monday
Shrimp and Egg Stew
$3.99
Chicken and Tasso Pasta
$3.49
Rotisserie Chicken
$2.49
Broccoli & Cheese Soup
$3.49
Fried Okra
$1.50
Smothered Cabbage w/ Bacon
$1.50
Fresh Baked Dinner Roll
$0.75
Tuesday
Stuffed Bell Pepper
$2.99
Smothered Turkey Wings
$3.49
Rotisserie Chicken
$2.49
Roasted Garlic Mashed Potatoes
$1.50
Grilled Zucchini & Squash
$1.50
Smothered Green Beans w Bacon
$1.50
Sweet or Idaho Potatoes
$1.50
Wednesday
Beef Pot Roast
$3.99
Chargrilled Chicken Breast (1)
$2.99
Rotisserie Chicken
$2.49
Baked Potato Soup
$3.49
Sweet Peas
$0.99
Malibu Blend Veggies
$0.99
Fresh Baked Dinner Roll
$0.75
Thursday
Chargrilled Pork Chop
$3.49
Baked Chicken
$2.49
Chicken Noodle Soup
$2.49
Mac N Cheese
$1.50
Rice Dressing
$1.50
California Blend Veggies
$0.99
Sweet or Idaho Potatoes
$1.50
Friday
Fried Fish
$3.49
Hamburger Steak w/ Onions
$3.49
Rotisserie Chicken
$2.49
Shrimp and Corn Bisque
$4.29
Fresh Navy Beans with Ham
$1.50
Smothered Okra w/ Shrimp
$1.50
Fresh Baked Dinner Roll
$0.75
Saturday
Spaghetti
$3.49
Sunday
Fried Chicken
Breast or Thigh
$2.49
Wing or Leg
$1.50